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Step 1 :
Get your roast out of your package and lightly season it with pepper and salt
Step 2 :
Put oil, in a hot pan. Sear all the edges, all the sides of your roast
Step 3 :
While you sear the roast, pour the 32oz. Kitchen Ready Beef Broth into the crock pot, to give it some moisture while its cooking
Step 4 :
Once your roast is seared, put it in the crock pot
Step 5 :
Add chili powder and some ground cinnamon
Step 6 :
Leave the roast to cook on low for eight hours or leave the roast on high for four hours
Step 7 :
Once it is cooked, you can shred your meat!
Serves : Approximately 4-6
Prep Time: 10 Minutes
Total Time: 4 Hours if on HIGH
8 hours if on LOW
Spices :
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Black Pepper
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Ground Cinnamon
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Chili Powder
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Natural Sea Salt
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Olive Oil
Meat :
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Roast
Other :
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Kitchen Ready Beef Broth 32. oz
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